Victorinox - Fibrox Pro 8 in. Flexible Fillet Knife
Fibrox Pro 8 in. Flexible Fillet Knife
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Victorinox Fibrox Pro 8 Fillet Knife
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Victorinox - NSF - CNESST - ISO-14001 - UL Certification - CE
The extra flexibility on these knives make them especially great for working with fish. Victorinox boning and butcher knives are essential, high value tools for all aspects of breaking down and portioning meats and fish. The handles are easy to grip when wet and slippery, and the blades are easy to care for and hone back to a sharp edge when they start to slow down. Stamped from high carbon stainless steel, the blades are expertly heat treated and ground with precision.
Victorinox Fibrox 8 Flexible Fillet Knife