Pickled Garlic - Culinary Hill

This recipe is not suitable for shelf-stable canning. If you make this recipe, you MUST store it in the refrigerator. Even if you seal the jars with a water bath, refrigerate!

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Pickled Garlic - Culinary Hill

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Hard neck garlic produces a green flower stalk in June that when picked tender, makes a wonderfully tasty pickle. Our jars are packed tightly with

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