Small-Scale Fisheries and the Human Right to Adequate Food

This handbook has been developed to support the joint implementation of the SSF Guidelines and the Right to Food Guidelines through an integrated approach and to increase policy coherence and uptake. The document provides an overview of the contents of these voluntary guidelines and identifies potential synergies. It also explains the human rights-based approach and discusses some crucial areas, with special attention to the specific roles and responsibilities of key actors.

Food security and nutrition

Resources

Life and livelihoods: the impact of COVID-19 on small-scale fishing communities

Life and livelihoods: the impact of COVID-19 on small-scale fishing communities

Resources Archive, 政策支持与治理门户网站

Proximity to small-scale inland and coastal fisheries is associated with improved income and food security

Linking small-scale fisheries and aquaculture to household nutritional security: an overview

Asia Workshop: IYAFA 2022-Celebrating Sustainable and Equitable

eBook Read Small Scale Fisheries And The Human Right To Adequate

Marie-Lara Hubert Chartier on LinkedIn: Stefanos Fotiou, Head of

Rubén Sánchez Daroqui - FAO

Food Sovereignty: Definition, Principles, Importance

Nutrition contributions of coral reef fisheries not enhanced by

Special Rapporteur on the right to food

PDF) Linking small-scale fisheries and aquaculture to household nutritional security: An overview